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Cette collection présente les publications des chercheurs, personnels scientifiques et techniques de l'Institut Agro Dijon étant rattachés au service d'appui à la recherche de l'établissement.
Références bibliographiques24 |
Texte intégral24 |
Open access
53 %
Mots clés
Infrared spectroscopy
Data analysis
Food motivations
B-phycoerythrin
Fourier transform
Analyse de données
Barley
DPA
Generalized linear mixed model GLMM
Green fluorescent protein
Confocal laser scanning microscopy
Radical initiator
Cell segmentation
Symbolic AI
Competitiveness
GC-MS
Proximal sensing
Grand débat national
Illicit drugs
Aroma compounds
Prediction
Crop-weed competition
Machine learning
Gestion de la lactation
Consumer
Activation
RGB image
Deep learning
Lipid oxidation
Agroecology
Homomorphic filtering
Blackcurrant berries
Chimiométrie
Germination
Eye-tracking
High hydrostatic pressure
Evaluation sensorielle
Great National Debate
Competition
Consumers
Multivariate statistical analyses
Image analysis
Chemical profiling
EDC
Heating kinetics
Atomic absorption spectroscopy
Iron
Chemometric methods
Fertilization
Dehydration
Artificial Intelligence
Extraction
HERα and hAR reporter gene assays
Chromatography
Brettanomyces bruxellensis
Bekaa
Connectionist AI
Forensic
Fish oil
Bioassays
Food choices
Food choice
Hough transform
Decision support
Chemometric
Saccharomyces cerevisiae
ED
Adventices
Genetic groups
Cosmetics
Chemo metrics
Artificial intelligence
Malassez
Wheat
Volatile compounds
Designs de verre
Alimentation durable
Gaze behavior
Consommateur
Bacillus subtilis
Pulses
East Mediterranean
Accuracy profile
Consommateurs
Model
Chemometrics
Weed
Biomasse
DGCI
Eye tracking
Analyse d'opinion
Biomass
HS-SPME-GC-MS
Artificial intelligence Symbolic AI Connectionist AI Neurosymbolic AI decision support
Oil-in-water emulsions
Harmfulness
Comportement virtuelle
Generalized Fourier descriptors
Cultivars
Haralick
Derniers dépôts
Collaborations de nos chercheurs à l'international
Contact
Kevin Oudard
contact-hal@agrosupdijon.fr